-
Montreal’s premiere
fried chicken & champagne
restaurantHenden awaits you Thurs-Sat nights -
OPEN FOR LUNCHFROM TUESDAY TO FRIDAY
OUR GLORIOUS CHICKEN
Our chicken is raised lovingly at the family run Ferme des Voltigeurs and is a high quality, free-range local vegetable grain fed bird.
In addition, we have implemented an ecochef system that boast 40-60% less grease absorption in our fried foods.
Lunch Menu 11AM-3PM Wednesday-Friday
Poutine Birdbar 13
Pulled braised beef, fried onions, and blanched jalapenos
Avocado toast 16
Avocado, chilli flakes, sunny side up egg, radish, cucumber & herbed sour cream & side green salad
BLT 15
Tomatoes, thick cut bacon, Boston lettuce & truffle mayo on multigrain bread, house pickles & fries
YellowFin Tuna Tartare 18
Served with Togarashi rice chips, side of fries or salad
Chefs Dozen
12 pcs of Birdbar Wings
Summer Salad 16
Iceberg lettuce, strawberries, avacado, crumbled feta, toasted almonds, chives, radishes and house vinaigrette
Tuscan Kale Salad with Grilled Chicken 17
Ricotta salata, shaved fennel & heirloom carrots with a crouton crumble
Big Italian Salad 14
endives, radicchio, arugula, cucmber rolls, toasted pumpkin seeds & pomegranates
Brosket Stuffed Burger 22
Beef burger stuffed with brisket & curd cheese, smoked bacon, lettuce, tomato, spicy home made ketchup & dijon mayo served with truffle & parm fries
Pasta A La BB 19
Carsarecce al olio with chorizo bacon, artisanal sausage, sundried tomatoes, rapini, and grilled chicken. topped with chili flakes and fresh parmesan
BirdBar Tacos 17
Crispy Nacho Crusted chicken, Pico de gallo, avocado crema, pickled veggies, chipotle & sour cream drizzled with a choice of salad or fries
Elephant Ears 18
Flattened fried chicken breast topped with blistered cherry tomatoes, arugula, & shaved parmean
Birdbar Omelette 16
Mushrooms, spinach & feta cheese, topped with crispy chicken skins & side green salad
Truffled Mac N Cheese 19
Sizzling hot, served right in the skillet
"Get Ur Fix" 16
2 pcs + 1 sauce
"Get In Ma Belly" 19
3 pcs + 2 sauces
"MOCKPOK" 18
5 pcs Vegan drumsticks + 1 sauce
Chicken N Waffles 29
3 Pcs of Glorious Fried Chicken on a homemade waffles. Topped with Siracha Maple Sauce. Served with Watermelon, feta & mint side
"FAMJAM" 75
12 pcs + Fries, Green Salad, water Melon and Feta cheese. Comes with choice of 4 sauces
(2oz) 2/ea (6) 8 / (13) 16
Maple-Sriracha
Marinara
Smokey Spicy Mayo
Honey-Dijon
Gravy *
Chimmichurri
Jerk Mayo
Ranch
Sweet-Chilli
Honey Franks
Bourbon
Ranch
Chipotle
Horseradish Mayo
Truffled White Gravy
Velveta Cheese
5/ea
French Fries
Watermelon-Feta-Mint
Green Salad
Jalapeño Cornbread & Honey Butter (2)
Sweet Patato Fried
Poutine Birdbar 13
Pulled braised beef, fried onions, and blanched jalapenos
Avocado toast 16
Avocado, chilli flakes, sunny side up egg, radish, cucumber & herbed sour cream & side green salad
BLT 15
Tomatoes, thick cut bacon, Boston lettuce & truffle mayo on multigrain bread, house pickles & fries
YellowFin Tuna Tartare 18
Served with Togarashi rice chips, side of fries or salad
Chefs Dozen
12 pcs of Birdbar Wings
Summer Salad 16
Iceberg lettuce, strawberries, avacado, crumbled feta, toasted almonds, chives, radishes and house vinaigrette
Tuscan Kale Salad with Grilled Chicken 17
Ricotta salata, shaved fennel & heirloom carrots with a crouton crumble
Big Italian Salad 14
endives, radicchio, arugula, cucmber rolls, toasted pumpkin seeds & pomegranates
Brosket Stuffed Burger 22
Beef burger stuffed with brisket & curd cheese, smoked bacon, lettuce, tomato, spicy home made ketchup & dijon mayo served with truffle & parm fries
Pasta A La BB 19
Carsarecce al olio with chorizo bacon, artisanal sausage, sundried tomatoes, rapini, and grilled chicken. topped with chili flakes and fresh parmesan
BirdBar Tacos 17
Crispy Nacho Crusted chicken, Pico de gallo, avocado crema, pickled veggies, chipotle & sour cream drizzled with a choice of salad or fries
Elephant Ears 18
Flattened fried chicken breast topped with blistered cherry tomatoes, arugula, & shaved parmean
Birdbar Omelette 16
Mushrooms, spinach & feta cheese, topped with crispy chicken skins & side green salad
Truffled Mac N Cheese 19
Sizzling hot, served right in the skillet
"Get Ur Fix" 16
2 pcs + 1 sauce
"Get In Ma Belly" 19
3 pcs + 2 sauces
"MOCKPOK" 18
5 pcs Vegan drumsticks + 1 sauce
Chicken N Waffles 29
3 Pcs of Glorious Fried Chicken on a homemade waffles. Topped with Siracha Maple Sauce. Served with Watermelon, feta & mint side
"FAMJAM" 75
12 pcs + Fries, Green Salad, water Melon and Feta cheese. Comes with choice of 4 sauces
(2oz) 2/ea (6) 8 / (13) 16
Maple-Sriracha
Marinara
Smokey Spicy Mayo
Honey-Dijon
Gravy *
Chimmichurri
Jerk Mayo
Ranch
Sweet-Chilli
Honey Franks
Bourbon
Ranch
Chipotle
Horseradish Mayo
Truffled White Gravy
Velveta Cheese
5/ea
French Fries
Watermelon-Feta-Mint
Green Salad
Jalapeño Cornbread & Honey Butter (2)
Sweet Patato Fried
Dinner Menu 5pm-11pm Tuesday-Sunday
Fresh Shucked Oysters (3) 11
Popcorn fried chicken & jalapeño mignonette
Cod Croquettes (3) 11
Smokey-citrus mayo
Mac & Cheese Balls (5) 11
Marinara sauce
Spicy Warm Corn Salad 8
Feta, jalapeño & cilantro
Grilled Oyster Mushrooms 14
Marinated mushrooms with lemon
Chilli Garlic Rapini 9
Vegan Popcorn Chicken 16
Sweet chilli
Popcorn Chicken 11
Sweet chilli
Baked Bone Marrow 14
Onion jam sautéed spinach & grilled bread
Artisanal Charcuterie and Cheese Board 32
Served House pickles, grilled bread & dijon
Wagyu Pogo 15
Pickled jalapeño & corn, tomato jam,
honey Dijon & frito crunch
Birdbar Poutine 14
Pulled braised brisket, fried onions, and blanched jalapeño
Chef's Dozen 16
12 pcs Birdbar wings
Home Made Velveeta Veggies 15
Roasted brussels sprouts.
Yellowfin Tuna Tartare 18
Served with Togarashi Rice Chips
Asparagus & Egg Mimosa 14
Asparagus, egg mimosa, old style mustard dressing
Skillet Roasted Cauliflower Steak 12
Tahini Drizzle, chimichurri, and pomegranate
Birdbar Caprese 25
Burrata served with market tomatoes, fresh basil, broken hearts, crumbled country crouton and white balsamic glaze.
Tuscan Kale Salad 14
Ricotta salata, shaved fennel & heirloom carrots with a crouton crumble
Zucchini & Feta Salad 14
Spiralized zucchini, blistered cherry tomatoes, feta, lemon and olive oil juice
Big Italian Salad 14
Endive, radicchio, arugula, cucmber rolls, toasted pumpkin seeds and pomegranate.
Summer Salad 16
Iceberg lettuce, strawberries, avacado, crumbled feta, toasted almonds, chives, radishes, & house vinaigrette
Add ons
Pulled beef +6 /
Grilled chicken breast +8 /
Grilled jumbo shrimps (5) +15
Pasta A La BB 19
Casarecce al oilo with chorizo, bacon, artisanal sausage, sun dried tomatoes, rapini, and grilled chicken. topped with chili flakes and fresh parmesan.
Braised Beef Short Rib 24
Braised for 5 hours, served with Roasted Cauliflower puree, and veggies
Elephant Ear 25
Flattened fried chicken breast topped with blistered cherry tomatoes & arugula
Brisket Stuffed Burger 24
Beef burger stuffed with brisket and curd cheese, smoked bacon, lettuce, tomato, spicy home made ketchup and Dijon mayo. served with truffle and parm fries.
Grilled Tiger Shrimp Risotto 28
Grilled Tiger Shrimps served atop our creamy wild mushroom, spinach, and asparagus risotto
Tuna Sashimi Popcorn Chicken 26
Tuna Sashimi served in a green apple brunoise and herbaceous grappa dressing. Served with popcorn chicken
Truffled Mac N Cheese 19
Sizzling hot, served right in the skillet
“Get Ur Fix” 16
2 pcs + 1 sauce
“Get In Ma Belly” 19
3 pcs + 2 sauces
“MOCKPOK” 18
3 pcs Vegan drumsticks + 1 sauce
Chicken N Waffles 29
Topped with siracha maple sauce. Served with Watermelon and feta mint side salade
“FAMJAM” 75
12 pcs + served with fries, salad, water melon, feta and 4 sauces
(2oz) 2/ea (6) 8 / (13) 16
Maple-Sriracha
Marinara
Smokey Spicy Mayo
Honey-Dijon
Gravy *
Chimmichurri
Jerk Mayo
Sweet-Chilli
Honey Franks
Bourbon
Ranch
Chipotle
Horseradish Mayo
Truffled White Gravy *
* Hot Sauces
5/ea
French Fries
Watermelon-Feta-Mint
Green Salad
Jalapeño Cornbread & Honey Butter (2)
WaterMelon-Feta-Mint Salade
Sweet Potato Fries
Fresh Shucked Oysters (3) 11
Popcorn fried chicken & jalapeño mignonette
Cod Croquettes (3) 11
Smokey-citrus mayo
Mac & Cheese Balls (5) 11
Marinara sauce
Spicy Warm Corn Salad 8
Feta, jalapeño & cilantro
Grilled Oyster Mushrooms 14
Marinated mushrooms with lemon
Chilli Garlic Rapini 9
Vegan Popcorn Chicken 16
Sweet chilli
Popcorn Chicken 11
Sweet chilli
Baked Bone Marrow 14
Onion jam sautéed spinach & grilled bread
Artisanal Charcuterie and Cheese Board 32
Served House pickles, grilled bread & dijon
Wagyu Pogo 15
Pickled jalapeño & corn, tomato jam,
honey Dijon & frito crunch
Birdbar Poutine 14
Pulled braised brisket, fried onions, and blanched jalapeño
Chef's Dozen 16
12 pcs Birdbar wings
Home Made Velveeta Veggies 15
Roasted brussels sprouts.
Yellowfin Tuna Tartare 18
Served with Togarashi Rice Chips
Asparagus & Egg Mimosa 14
Asparagus, egg mimosa, old style mustard dressing
Skillet Roasted Cauliflower Steak 12
Tahini Drizzle, chimichurri, and pomegranate
Birdbar Caprese 25
Burrata served with market tomatoes, fresh basil, broken hearts, crumbled country crouton and white balsamic glaze.
Tuscan Kale Salad 14
Ricotta salata, shaved fennel & heirloom carrots with a crouton crumble
Zucchini & Feta Salad 14
Spiralized zucchini, blistered cherry tomatoes, feta, lemon and olive oil juice
Big Italian Salad 14
Endive, radicchio, arugula, cucmber rolls, toasted pumpkin seeds and pomegranate.
Summer Salad 16
Iceberg lettuce, strawberries, avacado, crumbled feta, toasted almonds, chives, radishes, & house vinaigrette
Add ons
Pulled beef +6 /
Grilled chicken breast +8 /
Grilled jumbo shrimps (5) +15
Pasta A La BB 19
Casarecce al oilo with chorizo, bacon, artisanal sausage, sun dried tomatoes, rapini, and grilled chicken. topped with chili flakes and fresh parmesan.
Braised Beef Short Rib 24
Braised for 5 hours, served with Roasted Cauliflower puree, and veggies
Elephant Ear 25
Flattened fried chicken breast topped with blistered cherry tomatoes & arugula
Brisket Stuffed Burger 24
Beef burger stuffed with brisket and curd cheese, smoked bacon, lettuce, tomato, spicy home made ketchup and Dijon mayo. served with truffle and parm fries.
Grilled Tiger Shrimp Risotto 28
Grilled Tiger Shrimps served atop our creamy wild mushroom, spinach, and asparagus risotto
Tuna Sashimi Popcorn Chicken 26
Tuna Sashimi served in a green apple brunoise and herbaceous grappa dressing. Served with popcorn chicken
Truffled Mac N Cheese 19
Sizzling hot, served right in the skillet
“Get Ur Fix” 16
2 pcs + 1 sauce
“Get In Ma Belly” 19
3 pcs + 2 sauces
“MOCKPOK” 18
3 pcs Vegan drumsticks + 1 sauce
Chicken N Waffles 29
Topped with siracha maple sauce. Served with Watermelon and feta mint side salade
“FAMJAM” 75
12 pcs + served with fries, salad, water melon, feta and 4 sauces
(2oz) 2/ea (6) 8 / (13) 16
Maple-Sriracha
Marinara
Smokey Spicy Mayo
Honey-Dijon
Gravy *
Chimmichurri
Jerk Mayo
Sweet-Chilli
Honey Franks
Bourbon
Ranch
Chipotle
Horseradish Mayo
Truffled White Gravy *
* Hot Sauces
5/ea
French Fries
Watermelon-Feta-Mint
Green Salad
Jalapeño Cornbread & Honey Butter (2)
WaterMelon-Feta-Mint Salade
Sweet Potato Fries
Family Style Menu Special Request
Fresh Shucked Oysters
Popcorn fried chicken & jalapeño mignonette
Wagyu Pogo
Pickled jalapeño & corn, tomato jam, honey Dijon & frito crunch
Mac & Cheese Balls
Marinara sauce
Popcorn Salad
Boston lettuce, arugula, cucumber, sesame & popcorn
Tuscan Kale Salad
Ricotta salata, shaved fennel & heirloom carrots with a crouton crumble
Roasted Brussel Sprouts & Mini Turnips
Bacon & pickled shallots
Birdbar Wings
Spicy Honey Franks sauce
Truffled Mac N Cheese
Sizzling hot, served right in the skillet
Grilled Shrimp & Cheesy Grits
Au Jus with Bacon
“FAMJAM”
Towers of our fried chicken with jalapeño corn bread & honey butter, house pickles, watermelon-feta-mint, crispy fries & our sauce samplers
Tristan’s Mini Tornado Brownie
Mini double brownie bites with burnt marshmallow topping with fruit platter
Weekend Brunch Menu 10AM-3PM Saturday & Sunday
Breakfast Grits 15
Poached eggs, country bacon crumble, sautéed spinach and grilled bread
Shakshuka Ahava 14
Eggs baked in Moroccan tomatoes with roasted red peppers, with grilled bread
Max’s Country Skillet Omelette 15
Veggies, cheese and bacon served with a fried green tomato & grilled bread
Brisket Benedict 16
Avocado bourbon hollandaise and Birdbar breakfast potatoes
Smoked Salmon Benedict 16
Dill & chive hollandaise, Birdbar breakfast potatoes
Veggie Benedict 15
Smokey hollandaise, Birdbar breakfast potatoes
Yogi’s Yoghurt 14
Maple infused buffalo milk yoghurt, fresh berries, toasted pumpkin seeds, granola drizzled in honey
Avocado Toast 16
Avocado, chilli flakes, sunny side up egg, radish, cucumber & herbed sour cream & side green salad
Big Boy Breakfast Burrito 16
Grilled burrito stuffed witch scrambled eggs, pico de gallo, bacon cheddar, potatoes avocado and bourbon bourbon hollandaise
Brisket Waffle Grilled Cheese 18
Pulled braised beef, 3 cheese blend in a fresh waffle served with our bourbon sauce, house pickles & french fries
BLT 16
Tomatoes, thick cut bacon, Boston lettuce & truffle mayo on multigrain bread
Truffled Mac N Cheese 19
Sizzling hot, served right in the skillet
Roman’s Banana Waffles 14
With fresh bananas & Nutella
Boring Brunch 10
2 eggs, thick cut bacon, Birdbar breakfast potatoes and a tad of fruit
Chicken N Waffles 21
3 pcs and our maple sriracha sauce
‘‘Get Ur Fix’’ 15
2pcs+ 1 sauce
‘‘Get In Ma Belly’’ 18
3pcs + 2 sauces
‘‘FAMJAM’’ 72
12 pcs + fries & salad
‘‘MOCKPOCK’’ 18
3pcs Vegan drumsticks + 1 sauce
Dessert Menu 5pm-11pm Tuesday-Sunday
Tristan’s Tornado Brownie 10
With burnt marshmallow & whipped cream
Roman’s Rocket 12
Chocolate, banana & pecan cake covered in warm caramel and fleur de sel
Birdbars Grasshopper Ice Cream 9
Mint Ice cream pie with fudge and cocoa nibs
Cheesecake in a Jar 11
Grape reduction, graham crumble and fresh fig
Birdbar Cannoli 9
Ricotta chocolate chip dipped in chocolate dust
COCKTAILS, BUBBLES & WINE
Le Mexican Amere 12
Amaro Monténégro, Sauza Blue, Orgeat, Lime, Angostura bitters
White Sangria 14
Ketle One, St.Germain, sauvignon blanc, lemon, rosemary, pineapple
Tin Tin Tea 12
Tanqueray, campari, sirop de thé matcha, orgeat citron
Bulleit Remedy 14
Bulleit, amaro di angostura, sirop au saffran, citron, amers à l'orange et emulsfiant
Milano Sour 15
Grappa Trentina, vermouth, citron, sirop simple, émulsfiant float vin rouge
The Pole Vaulter 14
Belvedere, peach, frosted flakes infused syrup, lemon, yogurt
The Margarita Choke 13
1800 reposado, cynar, tamarind, orange, and sumac and salt rim
iL Ibisco 12
Hendricks, Hisbiscus syrup, balsamic vinegar, mint, soda
Rococo 12
Ciroc Coco, mint orgeat, lemon
Belaire Rosé 1.4 L 170
Veuve Clicquot Rosé 180
Veuve Clicquot 1.5L 315
Veuve Clicquot Rich 180
Moët & Chandon 145
Moët & Chandon Rosé 170
Belaire Brut 75
Belaire Rosé 89 / 20
Veuve Clicquot 145 / 30
Moët & Chandon Ice Imperial 170
Moët & Chandon Rosé 1.5L 380
Elisabetta Abrami Franciacorta Brut Rosé 89
Prosecco Fanitnel 50 / 10
Hall & Marciniak 65 / 13
Piper Heidsieck 115
Laurent-Perrier Cuvée Rosé 220
Dom Pérignon 525
Cristal Louis Roederer 600
Armand de Brignac Champagne Ace of Spades 795
Armand de Brignac Champagne Ace of Spades Rosé 1,095
Rocca di Montemassi Le Focaie 45 / 9
Sangiovese, Toscane, Italie
Hayes Valley 50 / 10
Cabernet Sauvignon, Central Coast, Étas Unis
Don Sebastini & Sons 50 / 10
Smoking Loon
Pinot Noir, Californie, Étas Unis
La Mariole Ledoger 55 / 11
Carignan, Languedoc, France
Domaine Des Nuges 60
Gamay, Beaujolais, France
Delas Crozes-Hermitage 65 / 13
Delas Crozes-Hermitage
Syrah, Rhône, France
Mountain View 65
Zinfandel, Amador County, Étas Unis
Mavro 70
Xinomavro, Greece
Bibbiano Chainti Classico 75
Sangiovese, Colorino, Italie
Morgon, Marie-Louise 78
Gamay, Beaujoulais, France
Chateau Fleur Haut Gaussens 85
Malbec, Bordeaux, France
Calera 85
Pinot Noir, Central Coast, Étas Unis
Villa Rubini Pignolo 90
Pignolo, Friuli, Italie
Nielson By Byron 85
Pinot Noir, Santa Barbara, Étas Unis
Truchard Vineyards 98
Zinfandel, Nappa Valley, Étas Unis
Chateau La Bonenelle 105
St-Emilion Grand Cru
Merlot, Cabertnet Franc, Bordeaux, France
Erbaluna Barolo DOCG 115
Nebbiolo BIO, Piemonte, Italie
Mont Redon Chateauneuf-du-Pape 115
Grenache, Syrah, Rhône, France
Salcheto Salco 120
Vino Nobile Di Montepulciano
Sangiovese, Toscane, Italie
Nathan Kendall 120
Pinot Noir, Finger Lakes, Étas Unis
Justin Justification 130
Cabernet Franc Merlot, Paso Robles, Étas Unis
Franc Family Vineyards 150
Pinot Noir, Nappa Valley, Étas Unis
Ciacci Piccolomini D'aragona 165
Brunello Di Montalcino
Sangiovese, Tosacane, Italie
Fasoli Amarone Della Valipolicella 160
Corvina, Rondinella BIO, Veneto, Italie
Frank Family Vineyards 195
Cabernet Sauvignon, Cabernet Franc, Merlot
Petit Verdot, Nappa Valley, Étas Unis
But Nages Rosé 40 / 8
Grenache, Syrah, Vallé Du Rhone, France
Quinta Da Raza 45 / 9
Arnito, Azal, Vinho Verde, Portugal
Villa Rubini Pinot Grigio 50
Pinot Grigio, Fruili, Italie
Altkirch Chardonnay 50 / 10
Chardonnay, Alto Adige, Italie
Ocone Giano 55 / 11
Grecco Bianco
Justin Winery 55 / 11
Sauvignon Blanc, Central Coast
Ciu Ciu Evoé IGP 60
Passerina, Marche, Italie
Collovray & Terrier 70
Deux Roches
Chardonnay, Bourgogne, France
Villa Calicantus Rosé 70
Corvina, Sangiovese, Italie
Clotilde Davenne Chablis 70
Chardonnay, Bourgogne, France
Daniel Chotard Sancerre 75
Sauvignon Blanc, Sancerre, France
Le Mexican Amere 12
Amaro Monténégro, Sauza Blue, Orgeat, Lime, Angostura bitters
White Sangria 14
Ketle One, St.Germain, sauvignon blanc, lemon, rosemary, pineapple
Tin Tin Tea 12
Tanqueray, campari, sirop de thé matcha, orgeat citron
Bulleit Remedy 14
Bulleit, amaro di angostura, sirop au saffran, citron, amers à l'orange et emulsfiant
Milano Sour 15
Grappa Trentina, vermouth, citron, sirop simple, émulsfiant float vin rouge
The Pole Vaulter 14
Belvedere, peach, frosted flakes infused syrup, lemon, yogurt
The Margarita Choke 13
1800 reposado, cynar, tamarind, orange, and sumac and salt rim
iL Ibisco 12
Hendricks, Hisbiscus syrup, balsamic vinegar, mint, soda
Rococo 12
Ciroc Coco, mint orgeat, lemon
Belaire Rosé 1.4 L 170
Veuve Clicquot Rosé 180
Veuve Clicquot 1.5L 315
Veuve Clicquot Rich 180
Moët & Chandon 145
Moët & Chandon Rosé 170
Belaire Brut 75
Belaire Rosé 89 / 20
Veuve Clicquot 145 / 30
Moët & Chandon Ice Imperial 170
Moët & Chandon Rosé 1.5L 380
Elisabetta Abrami Franciacorta Brut Rosé 89
Prosecco Fanitnel 50 / 10
Hall & Marciniak 65 / 13
Piper Heidsieck 115
Laurent-Perrier Cuvée Rosé 220
Dom Pérignon 525
Cristal Louis Roederer 600
Armand de Brignac Champagne Ace of Spades 795
Armand de Brignac Champagne Ace of Spades Rosé 1,095
Rocca di Montemassi Le Focaie 45 / 9
Sangiovese, Toscane, Italie
Hayes Valley 50 / 10
Cabernet Sauvignon, Central Coast, Étas Unis
Don Sebastini & Sons 50 / 10
Smoking Loon
Pinot Noir, Californie, Étas Unis
La Mariole Ledoger 55 / 11
Carignan, Languedoc, France
Domaine Des Nuges 60
Gamay, Beaujolais, France
Delas Crozes-Hermitage 65 / 13
Delas Crozes-Hermitage
Syrah, Rhône, France
Mountain View 65
Zinfandel, Amador County, Étas Unis
Mavro 70
Xinomavro, Greece
Bibbiano Chainti Classico 75
Sangiovese, Colorino, Italie
Morgon, Marie-Louise 78
Gamay, Beaujoulais, France
Chateau Fleur Haut Gaussens 85
Malbec, Bordeaux, France
Calera 85
Pinot Noir, Central Coast, Étas Unis
Villa Rubini Pignolo 90
Pignolo, Friuli, Italie
Nielson By Byron 85
Pinot Noir, Santa Barbara, Étas Unis
Truchard Vineyards 98
Zinfandel, Nappa Valley, Étas Unis
Chateau La Bonenelle 105
St-Emilion Grand Cru
Merlot, Cabertnet Franc, Bordeaux, France
Erbaluna Barolo DOCG 115
Nebbiolo BIO, Piemonte, Italie
Mont Redon Chateauneuf-du-Pape 115
Grenache, Syrah, Rhône, France
Salcheto Salco 120
Vino Nobile Di Montepulciano
Sangiovese, Toscane, Italie
Nathan Kendall 120
Pinot Noir, Finger Lakes, Étas Unis
Justin Justification 130
Cabernet Franc Merlot, Paso Robles, Étas Unis
Franc Family Vineyards 150
Pinot Noir, Nappa Valley, Étas Unis
Ciacci Piccolomini D'aragona 165
Brunello Di Montalcino
Sangiovese, Tosacane, Italie
Fasoli Amarone Della Valipolicella 160
Corvina, Rondinella BIO, Veneto, Italie
Frank Family Vineyards 195
Cabernet Sauvignon, Cabernet Franc, Merlot
Petit Verdot, Nappa Valley, Étas Unis
But Nages Rosé 40 / 8
Grenache, Syrah, Vallé Du Rhone, France
Quinta Da Raza 45 / 9
Arnito, Azal, Vinho Verde, Portugal
Villa Rubini Pinot Grigio 50
Pinot Grigio, Fruili, Italie
Altkirch Chardonnay 50 / 10
Chardonnay, Alto Adige, Italie
Ocone Giano 55 / 11
Grecco Bianco
Justin Winery 55 / 11
Sauvignon Blanc, Central Coast
Ciu Ciu Evoé IGP 60
Passerina, Marche, Italie
Collovray & Terrier 70
Deux Roches
Chardonnay, Bourgogne, France
Villa Calicantus Rosé 70
Corvina, Sangiovese, Italie
Clotilde Davenne Chablis 70
Chardonnay, Bourgogne, France
Daniel Chotard Sancerre 75
Sauvignon Blanc, Sancerre, France
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